Sulforaphane / Glucoraphanin

Brassica oleracea var. italica
Evidence Level
Limited
4 Clinical Trials
5 Documented Benefits
2/5 Evidence Score

Sulforaphane is a sulfur-containing compound that forms when glucoraphanin, found in broccoli and especially broccoli sprouts, is converted by the plant enzyme myrosinase or by some gut bacteria. It activates NRF2, a signal that tells cells to make their own protective and detoxification enzymes. Human trials are few and mixed. In a 12-week trial in 291 adults in a polluted region of China, a broccoli sprout drink increased urinary excretion of benzene and acrolein breakdown products. In people with type 2 diabetes or prediabetes, broccoli sprout extract lowered fasting blood sugar mainly in subgroups, and the prediabetes trial missed its main goal. One small trial in young men with autism reported better behavior ratings. Many broccoli supplements lack active myrosinase, which limits how much sulforaphane they make.

Studied Dose 50 to 150 micromoles sulforaphane a day (autism trial); a drink with 600 micromoles glucoraphanin plus 40 micromoles sulforaphane a day (pollution trial); broccoli sprout extract once daily for 12 weeks (glucose trials)
Active Compound Sulforaphane and its precursor glucoraphanin; conversion needs active myrosinase or suitable gut bacteria

Benefits

Detox support: higher excretion of some air pollutants

In a 12-week randomized trial in 291 adults in a heavily polluted area of China, a broccoli sprout drink (600 micromoles glucoraphanin plus 40 micromoles sulforaphane a day) raised urinary excretion of benzene breakdown products by 61% and acrolein by 23% versus placebo, but not crotonaldehyde. These are biomarkers; health outcomes were not measured.

NRF2 and glutathione-linked protective enzymes

Sulforaphane activates NRF2, a transcription factor that switches on a set of the cell's own protective genes, including glutathione S-transferases. In a 12-week trial, a broccoli sprout drink increased excretion of glutathione-linked pollutant breakdown products, a sign these enzymes were active in people. The trials did not measure antioxidant outcomes directly.

Blood glucose and metabolic biomarkers

In adults with type 2 diabetes, concentrated broccoli sprout extract for 12 weeks lowered fasting blood glucose and HbA1c in obese participants with poorly controlled blood sugar. In 74 adults with prediabetes, the extract missed its main target, lowering fasting glucose by 0.2 mmol/L overall, with larger drops in an exploratory subgroup linked to gut bacteria.

Social responsiveness and behavior ratings

In an 18-week placebo-controlled trial in 44 young men aged 13 to 27 with autism, daily sulforaphane from broccoli sprout extract improved caregiver and physician behavior ratings, and scores drifted back toward baseline after stopping. It is a single small trial, and sulforaphane is not a treatment for autism; any use should be discussed with a doctor.

Choose products with active myrosinase

Glucoraphanin only turns into sulforaphane when myrosinase is active in the product or when suitable gut bacteria do the conversion. A review found that many broccoli sprout supplements are myrosinase-inactive and that labels do not show this, so look for products that state active myrosinase or that supply sulforaphane itself.

Mechanism of action

1

NRF2 pathway activation

Sulforaphane is an inducer of NRF2, the transcription factor that activates a battery of cytoprotective genes in cells.

2

Phase II detoxification enzyme induction

Sulforaphane induces glutathione S-transferases and other protective enzymes that attach glutathione to reactive compounds, which are then excreted in urine as mercapturic acids. A human trial measured higher excretion of these conjugates for benzene and acrolein.

3

Liver glucose production

In liver cells and diabetic animals, sulforaphane reduced glucose production by moving NRF2 into the cell nucleus and lowering key gluconeogenesis enzymes.

Clinical trials

1
Sulforaphane and Autism Spectrum Disorder: 18-Week RCT
PubMed

Randomized double-blind placebo-controlled trial of daily oral sulforaphane (50 to 150 micromoles) from broccoli sprout extract for 18 weeks, then 4 weeks off. Measures: Aberrant Behavior Checklist (ABC), Social Responsiveness Scale (SRS) and Clinical Global Impression (CGI-I). (Singh et al. 2014, Proc Natl Acad Sci U S A)

44 young men aged 13 to 27 with moderate to severe autism (29 sulforaphane, 15 placebo).

ABC scores improved by 34% (P < 0.001) and SRS scores by 17% (P = 0.017) with sulforaphane, versus under 3.3% change with placebo, and more participants improved on CGI-I. Scores rose toward baseline after stopping. Single small trial; some authors filed patent applications.

2
Broccoli Sprout Extract and Blood Glucose in Type 2 Diabetes: 12-Week RCT
PubMed

Randomized placebo-controlled trial of concentrated broccoli sprout extract once daily for 12 weeks in adults treated with metformin or diet (registered as NCT02801448; 103 enrolled; primary outcome change in HbA1c). (Axelsson et al. 2017, Sci Transl Med)

Adults aged 35 to 75 with type 2 diabetes and a BMI of 25 to 40.

Broccoli sprout extract reduced fasting blood glucose and HbA1c in obese participants with poorly controlled diabetes. In the same paper, reduced liver glucose production was shown in liver cells and diabetic animals.

3
Broccoli Sprout Drink and Airborne Pollutant Excretion: China RCT
PubMed

12-week randomized placebo-controlled trial of a broccoli sprout beverage providing 600 micromoles glucoraphanin and 40 micromoles sulforaphane daily; outcome urinary mercapturic acids of benzene, acrolein and crotonaldehyde. (Egner et al. 2014, Cancer Prev Res (Phila))

291 adults from a rural township in Qidong, China, with substantial exposure to airborne pollutants.

Excretion of the glutathione-derived conjugates of benzene rose 61% and acrolein 23% versus placebo (P 0.01 or less), but crotonaldehyde did not change. Sulforaphane bioavailability held steady over 12 weeks. A biomarker outcome; disease was not measured.

4
Broccoli Sprout Extract in Prediabetes: 12-Week RCT
PubMed

Randomized double-blind placebo-controlled trial of broccoli sprout extract once daily for 12 weeks in drug-naive adults; primary outcome a 0.3 mmol/L fall in fasting glucose versus placebo. (Dwibedi et al. 2025, Nat Microbiol)

74 adults with prediabetes (35 extract, 39 placebo).

Missed the primary outcome: fasting glucose fell 0.2 mmol/L versus placebo overall (P = 0.04). An exploratory responder subgroup (mild obesity, low insulin resistance, reduced insulin secretion) fell 0.4 mmol/L and had gut bacteria able to convert glucoraphanin. Digestive side effects occurred; no severe adverse events.

Side effects and drug interactions

Common Potential side effects

Digestive side effects were reported in a 12-week prediabetes trial, with no severe adverse events

Important Drug interactions

Diabetes medications: broccoli sprout extract lowered fasting glucose in some trial participants, so monitor blood sugar if combining
Cancer treatment: ask your oncology team before using sulforaphane during chemotherapy

Frequently asked questions about Sulforaphane / Glucoraphanin

How much sulforaphane should I take?

There is no established dose. Trials used 50 to 150 micromoles of sulforaphane a day, a drink supplying 600 micromoles of glucoraphanin plus 40 micromoles of sulforaphane, or a broccoli sprout extract once daily. Follow the product label and check with your doctor if you take medication.

What is sulforaphane used for?

Sulforaphane activates NRF2, which switches on the body's own protective enzymes. In trials it increased excretion of some air pollutants and lowered fasting glucose in subgroups of people with type 2 diabetes or prediabetes. Human evidence is still limited.

Why does myrosinase matter in sulforaphane supplements?

Sulforaphane forms from glucoraphanin only when the enzyme myrosinase is active, or when suitable gut bacteria do the conversion. A review found many broccoli sprout supplements are myrosinase-inactive without saying so on the label.

Is sulforaphane safe?

In a 12-week prediabetes trial, broccoli sprout extract caused digestive side effects but no severe adverse events. If you take diabetes medication or are in cancer treatment, check with your doctor first.

What is Sulforaphane / Glucoraphanin?

Sulforaphane is a sulfur-containing compound that forms when glucoraphanin, found in broccoli and especially broccoli sprouts, is converted by the plant enzyme myrosinase or by some gut bacteria. It activates NRF2, a signal that tells cells to make their own protective and detoxification enzymes.

What is Sulforaphane / Glucoraphanin used for?

Sulforaphane / Glucoraphanin is researched primarily for Antioxidant, Metabolic Health, and Detox & Cleanse. In a 12-week randomized trial in 291 adults in a heavily polluted area of China, a broccoli sprout drink (600 micromoles glucoraphanin plus 40 micromoles sulforaphane a day) raised urinary excretion of benzene breakdown products by 61% and…

Does Sulforaphane / Glucoraphanin interact with any medications?

Possible interactions include: Diabetes medications: broccoli sprout extract lowered fasting glucose in some trial participants, so monitor blood sugar if combining Cancer treatment: ask your oncology team before using sulforaphane during chemotherapy If you take prescription medication, check with a pharmacist or doctor before using it.

How strong is the scientific evidence for Sulforaphane / Glucoraphanin?

NutraSmarts rates the evidence for Sulforaphane / Glucoraphanin as Limited (2 out of 5). It is backed by 4 study summaries and 6 cited references summarized on this page. A higher rating reflects more, larger, and better-designed human studies.

References(6 citations)

Evidence ratings on NutraSmarts are based on the totality of human clinical research, with emphasis on randomized controlled trials, meta-analyses, and systematic reviews. The references below directly support claims made throughout this page.

  1. Singh K, Connors SL, Macklin EA, Smith KD, Fahey JW, Talalay P, Zimmerman AW. Sulforaphane treatment of autism spectrum disorder (ASD). Proc Natl Acad Sci U S A. 2014;111(43):15550-5. doi: 10.1073/pnas.1416940111.PubMedUsed to support: Double-blind placebo-controlled RCT in 44 young men aged 13 to 27 with moderate to severe autism (29 sulforaphane, 15 placebo): 50 to 150 micromoles a day for 18 weeks improved Aberrant Behavior Checklist scores by 34% and Social Responsiveness Scale scores by 17% versus minimal change with placebo; scores rose toward baseline after stopping. Some authors filed patent applications.
  2. Egner PA, Chen JG, Zarth AT, Ng DK, Wang JB, Kensler KH, Jacobson LP, Muñoz A, Johnson JL, Groopman JD, Fahey JW, Talalay P, Zhu J, Chen TY, Qian GS, Carmella SG, Hecht SS, Kensler TW. Rapid and sustainable detoxication of airborne pollutants by broccoli sprout beverage: results of a randomized clinical trial in China. Cancer Prev Res (Phila). 2014;7(8):813-823. doi: 10.1158/1940-6207.CAPR-14-0103.PubMedUsed to support: 12-week RCT in 291 adults in Qidong, China, exposed to substantial airborne pollution: a broccoli sprout beverage (600 micromoles glucoraphanin plus 40 micromoles sulforaphane daily) increased urinary excretion of glutathione-derived conjugates of benzene by 61% and acrolein by 23% versus placebo, but not crotonaldehyde. A biomarker outcome, not a disease endpoint.
  3. Houghton CA, Fassett RG, Coombes JS. Sulforaphane: translational research from laboratory bench to clinic. Nutr Rev. 2013;71(11):709-26. doi: 10.1111/nure.12060.PubMedUsed to support: Review: sulforaphane is a significant inducer of NRF2, which activates a battery of cytoprotective genes. A broccoli sprout supplement needs both glucoraphanin and active myrosinase to work, yet many are myrosinase-inactive and labels do not show this. Cruciferous vegetables are not usually eaten in amounts that change health biomarkers.
  4. Dwibedi C, Axelsson AS, Abrahamsson B, Fahey JW, Asplund O, Hansson O, Ahlqvist E, Tremaroli V, Bäckhed F, Rosengren AH. Effect of broccoli sprout extract and baseline gut microbiota on fasting blood glucose in prediabetes: a randomized, placebo-controlled trial. Nat Microbiol. 2025;10(3):681-693. doi: 10.1038/s41564-025-01932-w.PubMedUsed to support: Double-blind RCT in 74 drug-naive adults with prediabetes (35 extract, 39 placebo) for 12 weeks: broccoli sprout extract did not meet the primary outcome; fasting glucose fell 0.2 mmol/L versus placebo (P = 0.04). An exploratory responder subgroup fell 0.4 mmol/L and carried gut bacteria genes needed to convert glucoraphanin to sulforaphane. Digestive side effects, no severe adverse events.
  5. Axelsson AS, Tubbs E, Mecham B, Chacko S, Nenonen HA, Tang Y, Fahey JW, Derry JMJ, Wollheim CB, Wierup N, Haymond MW, Friend SH, Mulder H, Rosengren AH. Sulforaphane reduces hepatic glucose production and improves glucose control in patients with type 2 diabetes. Sci Transl Med. 2017;9(394):eaah4477. doi: 10.1126/scitranslmed.aah4477.PubMedUsed to support: Sulforaphane suppressed glucose production in liver cells via NRF2 and reduced exaggerated glucose production in diabetic animals; in a clinical trial, concentrated broccoli sprout extract reduced fasting blood glucose and HbA1c in obese patients with dysregulated type 2 diabetes. Trial registered as NCT02801448 (103 enrolled, 12 weeks, once daily).
  6. ClinicalTrials.gov. Randomized Clinical Trial With Broccoli Sprout Extract to Patients With Type 2 Diabetes (NCT02801448). ClinicalTrials.gov. 2016;NCT02801448..SourceUsed to support: Not PubMed-indexed; trial registry record. Completed randomized trial of broccoli sprout extract once daily vs maltodextrin placebo for 12 weeks; 103 enrolled; adults 35 to 75 with type 2 diabetes on metformin or diet, BMI 25 to 40; primary outcome change in HbA1c.