AstraGin® (Astragalus and Notoginseng Saponin Extract)

Astragalus membranaceus / Panax notoginseng
Evidence Level
Limited
2 Clinical Trials
3 Documented Benefits
2/5 Evidence Score

AstraGin® is a NuLiv Science ingredient made from an ethanol extract of Astragalus membranaceus root and a hot water extract of Panax notoginseng root, standardized to at least 1.5% total saponins. It is sold as an absorption enhancer, meaning its stated job is to raise uptake of other compounds rather than to act on its own. Three small human trials exist, all run by the same group at Chung Shan Medical University with capsules donated by NuLiv Science. What they measured is plasma levels, not health outcomes: 50 mg twice daily for 4 weeks raised the blood curve for valine by 14.1% and leucine by 8.3% after a whey protein drink, and an acute dose (50 mg the evening before plus 50 mg with the drink) raised the arginine curve by 17.3% when taken with 5 g of arginine. The wider absorption story (creatine, citrulline, curcumin, vitamins, omega-3s) comes from intestinal cell culture and rodent work, not from people. The EU authorises AstraGin in supplements at a maximum of 35 mg per day for adults, and not at all for pregnant women or anyone under 18.

Studied Dose 50 mg twice daily (100 mg/day) in both supplementation trials; the two acute absorption tests gave 50 mg the night before and 50 mg with the test drink.
Active Compound Ethanol extract of Astragalus membranaceus root plus hot water extract of Panax notoginseng root. The EU novel food specification for this material is 1.5 to 5% total saponins, 0.1 to 0.5% ginsenoside Rb1 and 0.01 to 0.1% astragaloside I; the capsules used in the whey protein trial were standardized to at least 1.5% total saponins. NuLiv Science holds US patent 8,197,860, 'Method for enhancing nutrient absorption with astragalosides', granted June 2012 and expiring in August 2026. The patent claims isolated astragalosides and does not name Panax notoginseng, so the 'patented ratio' of the two herbs is not what the patent covers.

Benefits

Amino acid and protein absorption enhancement

In a 30 person randomized crossover pilot, 50 mg of AstraGin twice daily for 4 weeks raised the plasma area under the curve after a 25 g whey protein drink by 14.07% for valine and 8.34% for leucine versus placebo (both p < 0.05); isoleucine rose 6.33% without reaching significance. The acute test found no significant change at all: valine 6.67%, leucine 3.62%, isoleucine 0.15%, and the paper states the differences were not significant. Grip strength rose in both arms over the 4 weeks (AstraGin +5.20%, placebo +2.44%) and the paper reports only a main effect of time (p = 0.002), not a significant difference between AstraGin and placebo; the muscle mass difference (+0.85% versus +0.68%) is too small to mean anything. The transporter explanation (carriers in the gut lining that move sugars and amino acids) comes from intestinal cell culture and animal work; transporter expression was not measured in these participants.

Absorption of other nutrients: cell and animal data only

The list of nutrients AstraGin is said to help absorb (L-citrulline, creatine, folate, glucosamine, curcumin, B vitamins, vitamins C and D, omega-3 fatty acids) rests on intestinal cell culture and rodent studies, not on trials in people. Only two co-ingested nutrients have been measured in humans. Amino acids from whey protein, covered above. And L-arginine: in an acute crossover test, 50 mg taken the evening before and 50 mg taken with 5 g of arginine raised the arginine blood curve by 17.3% (p = 0.041) and the arginine to ADMA ratio by 167% (p = 0.007) in 24 analysed subjects, although 6 of the 30 were dropped from that analysis after the fact for large individual variation, which weakens the result. Nothing published shows AstraGin raising blood levels of creatine, curcumin or any vitamin in a human being, and the only functional outcomes anyone has measured, grip strength and muscle mass, showed no significant difference from placebo.

Gut barrier and microbiome: one 8 person pilot in ulcerative colitis

The gut data come from a pilot trial in people with moderate ulcerative colitis, not from healthy supplement users. Fourteen were screened, 9 enrolled and 8 analysed, aged 25 to 70: 5 on AstraGin, 3 on placebo. Over 3 months at 50 mg twice daily, the AstraGin group's own baseline to 3 month figures moved: fecal calprotectin fell 60.9% (p = 0.015), the lactulose to mannitol ratio fell about 40% (p = 0.02) and myeloperoxidase activity fell 58% (p = 0.046). In the placebo group calprotectin fell 10.9% and myeloperoxidase 7.0%, neither significant. Those p values compare each group with its own baseline, not AstraGin against placebo, so they do not establish that the two groups differed. The often quoted 420% rise in Faecalibacterium prausnitzii and 181% rise in Bifidobacterium adolescentis were reported as raw percentage changes with no statistical test attached, and the changes in alpha diversity, IL-6, IL-17A and IL-10 were not significant. In healthy adults, the separate 4-week trial found no significant change in blood zonulin (treatment p = 0.174). Eight people is too few to conclude anything, and a result in an inflammatory bowel condition does not transfer to a healthy reader.

Mechanism of action

1

Intestinal transporter upregulation and tight junction support

This is a cell culture and animal mechanism, not something measured in the people who took AstraGin. In Caco-2 intestinal cell monolayers, ginsenosides raise expression of the sodium-glucose cotransporter SGLT1 and astragalosides act on cationic amino acid (CAT) transporters, and the supplier's US patent claims this effect for glucose, arginine, tryptophan and folate uptake across intestinal cells. Tight junction proteins (ZO-1 and occludin) are reported to increase in the same models. No human study has measured transporter or tight junction expression after taking AstraGin, so treat this as a proposed explanation for the amino acid absorption results rather than as a demonstrated pathway.

Clinical trials

1
AstraGin and Whey Protein Amino Acid Absorption: 30 Person Randomized Crossover Pilot (Nutrients 2026)
PubMed

Randomized, double-blind, placebo-controlled crossover pilot (NCT06110260) of AstraGin (50 mg capsules of standardized Astragalus membranaceus and Panax notoginseng saponin extract) on whey protein amino acid absorption in 30 healthy adults, 10 in each of three age bands (18-25, 26-59, 60-80 years). Two phases: an acute test (one capsule the night before, one with 25 g whey protein) with 8 post-meal blood draws over 180 minutes, then 4 weeks of 50 mg twice daily with home-based resistance training, with a 4-week washout between arms. Published in Nutrients 2026;18(3):504, PMID 41683325. Funded by Chung Shan Medical University; the AstraGin and placebo capsules were donated by NuLiv Science, which sells the ingredient. No independent group has repeated it.

30 healthy adults, 10 aged 18-25, 10 aged 26-59 and 10 aged 60-80, each taking both AstraGin and placebo, with a 4-week washout between arms.

The acute test produced no significant change: valine AUC +6.67%, leucine +3.62%, isoleucine +0.15% versus placebo, and the paper states the differences were not significant. After 4 weeks the difference reached significance for two amino acids: valine AUC +14.07% and leucine +8.34% (both p < 0.05); isoleucine +6.33% did not. Arginine AUC rose 5.05%, with no significance test reported. Participants aged 60-80 showed a 12.74% higher total essential amino acid AUC. Grip strength improved in both arms over the 4 weeks (AstraGin +5.20%, placebo +2.44%), with only a main effect of time reported (p = 0.002) and no significant treatment effect; muscle mass changed +0.85% versus +0.68%. Blood zonulin fell 13.01% on AstraGin versus 0.90% on placebo, but this was not statistically significant (treatment p = 0.174, time p = 0.498, interaction p = 0.552). Creatinine, AST and ALT were unchanged; blood urea nitrogen rose significantly in both arms but stayed inside the normal range, and no adverse effects were reported. The authors call it a pilot study.

2
AstraGin in Ulcerative Colitis: 8 Person Pilot on Gut Permeability and Microbiota (not indexed in PubMed)

Randomized, double-blind, placebo-controlled parallel pilot in adults with moderate ulcerative colitis (Mayo score 4 to 9, fecal calprotectin above 200 mcg/g), given AstraGin 50 mg twice daily or a maltodextrin placebo for 3 months. Lin CP, Yeh YT, Chiu MH, Pan TY, Shen YC, Journal of Biochemistry and Biotechnology 2023;6(2):138, doi 10.35841/aabb-6.2.138. That journal is not indexed in PubMed, so the paper has no PMID. Funded by Chung Shan Medical University; capsules donated by NuLiv Science. Note that the healthy-adult trial measured zonulin only and did not sample the microbiome; this pilot is the sole source of the microbiota figures quoted for AstraGin.

Adults with moderate ulcerative colitis, aged 25 to 70 (mean 43.4 years), 4 men and 5 women. Fourteen were screened, 9 were enrolled and 8 completed and were analysed: 5 on AstraGin and 3 on placebo.

Over 3 months, within the AstraGin arm fecal calprotectin fell 60.9% (p = 0.015), the lactulose to mannitol permeability ratio fell about 40% (p = 0.02) and myeloperoxidase activity fell 58% (p = 0.046); in the placebo arm calprotectin fell 10.9% and myeloperoxidase 7.0%, neither significant. Those p values compare each arm with its own baseline, not AstraGin with placebo. The one direct between-group comparison, L-arginine absorption, was 49.7% higher on AstraGin (p = 0.008). Faecalibacterium prausnitzii rose 420% and Bifidobacterium adolescentis rose 181% in the AstraGin group, reported as raw percentage changes with no significance test. Changes in IL-6, IL-17A, IL-1 beta, IL-10, microbiota alpha diversity and ghrelin were not significant, and the histological activity score fell 66.7% but did not reach significance (p = 0.078). With 5 people on AstraGin and 3 on placebo this is exploratory, and it was done in an inflammatory bowel condition rather than in healthy users.

Side effects and drug interactions

Common Potential side effects

The EU authorises AstraGin in food supplements at a maximum of 35 mg per day for adults. EFSA set a safe intake of 0.5 mg/kg body weight per day after the manufacturer had applied for 350 mg per day
EU labelling rules require supplements containing it to state that they are not for anyone under 18 or for pregnant women. In the US, GRAS status is self-affirmed through the manufacturer's own expert panel review, not an FDA determination
In the 30 person 4-week trial at 100 mg per day, creatinine, AST and ALT were unchanged and blood urea nitrogen rose in both the AstraGin and placebo arms while staying inside the normal range; no adverse effects were reported. Beyond that there is no long-term human safety data

Important Drug interactions

Drug absorption: the proposed mechanism is upregulation of intestinal transporters, which could in principle raise uptake of medicines taken at the same time. This has not been tested with any medicine in people. If you take a drug with a narrow safe range, ask the prescriber before adding it
No drug interaction studies have been published, so the absence of reported interactions is not evidence that there are none

Frequently asked questions about AstraGin® (Astragalus and Notoginseng Saponin Extract)

What is AstraGin?

AstraGin® is a NuLiv Science ingredient made from an ethanol extract of Astragalus membranaceus root and a hot water extract of Panax notoginseng root, standardized to at least 1.5% total saponins.

What is AstraGin used for?

AstraGin is researched primarily for Gut Health. In a 30 person randomized crossover pilot, 50 mg of AstraGin twice daily for 4 weeks raised the plasma area under the curve after a 25 g whey protein drink by 14.07% for valine and 8.34% for leucine versus placebo (both p < 0.

What is the recommended dosage of AstraGin?

The clinically studied dose is 50 mg twice daily (100 mg/day) in both supplementation trials; the two acute absorption tests gave 50 mg the night before and 50 mg with the test drink. Always follow the product label and check with a healthcare provider for personal advice.

Is AstraGin safe, and does it have side effects?

For most healthy adults, AstraGin is well tolerated at studied doses. Reported effects can include: The EU authorises AstraGin in food supplements at a maximum of 35 mg per day for adults. EFSA set a safe intake of 0.5 mg/kg body weight per day after the manufacturer had applied for 350 mg per day EU labelling rules require supplements containing it to state that they are not f… It may also interact with some medications. AstraGin is not right for everyone, so check with a healthcare provider first if you are pregnant or breastfeeding, have a medical condition, or take prescription medication.

Does AstraGin interact with any medications?

Possible interactions include: Drug absorption: the proposed mechanism is upregulation of intestinal transporters, which could in principle raise uptake of medicines taken at the same time. This has not been tested with any medicine in people. If you take prescription medication, check with a pharmacist or doctor before using it.

How strong is the scientific evidence for AstraGin?

NutraSmarts rates the evidence for AstraGin as Limited (2 out of 5). It is backed by 2 clinical trials and 4 cited references summarized on this page. A higher rating reflects more, larger, and better-designed human studies.

References(4 citations)

Evidence ratings on NutraSmarts are based on the totality of human clinical research, with emphasis on randomized controlled trials, meta-analyses, and systematic reviews. The references below directly support claims made throughout this page.

  1. Zhuang SR, Yen CH, Lin KY, Shen YC Effects of Astragalus membranaceus and Panax notoginseng Saponins Extract on the Pharmacokinetics of Whey Protein Absorption, Intestinal Permeability, and Muscle Function: A Pilot Study. Nutrients. 2026;18(3):504. doi: 10.3390/nu18030504.PubMedUsed to support: Randomized, double-blind, placebo-controlled crossover pilot in 30 healthy adults, 10 in each of three age bands from 18 to 80. Fifty mg of the Astragalus membranaceus and Panax notoginseng saponin extract twice daily for 4 weeks raised the plasma area under the curve after a 25 g whey protein drink by 14.07% for valine and 8.34% for leucine versus placebo (both p < 0.05); isoleucine rose 6.33% and did not reach significance. The acute test produced no significant change in any amino acid. Grip strength improved in both arms with only a main effect of time reported and no significant treatment effect, and the 13.01% fall in blood zonulin was not statistically significant (treatment p = 0.174). Funded by Chung Shan Medical University, with AstraGin and placebo capsules donated by NuLiv Science, which sells the ingredient. The authors describe it as a pilot study, list the small sample and exploratory outcomes among its limitations, and no independent group has repeated it.
  2. EFSA Panel on Nutrition, Novel Foods and Food Allergens (NDA); Turck D, Castenmiller J, De Henauw S, Hirsch-Ernst KI, Kearney J, Maciuk A, Mangelsdorf I, McArdle HJ, Naska A, Pelaez C, Pentieva K, Siani A, Thies F, Tsabouri S, Vinceti M, Cubadda F, Engel KH, Frenzel T, Heinonen M, Marchelli R, Neuhäuser-Berthold M, Poulsen M, Schlatter JR, van Loveren H, Ackerl R, Knutsen HK Safety of a botanical extract derived from Panax notoginseng and Astragalus membranaceus (AstraGin™) as a novel food pursuant to Regulation (EU) 2015/2283. EFSA J. 2020;18(5):e06099. doi: 10.2903/j.efsa.2020.6099.PubMedUsed to support: European regulatory assessment of AstraGin itself. It records the product specification (1.5 to 5% total saponins, 0.1 to 0.5% ginsenoside Rb1, 0.01 to 0.1% astragaloside I), sets a no observed adverse effect level of 100 mg/kg body weight per day from subchronic toxicity data, and applies a 200 fold uncertainty factor to conclude the extract is safe at 0.5 mg/kg body weight per day, corresponding to a maximum of 35 mg per day for adults excluding pregnant women. The manufacturer had applied for 350 mg per day.
  3. Lin CP, Lin CT, Wu IC, Pan TY, Shen YC Pharmacokinetic effect of Astragalus membranaceus and Panax notoginseng saponins on arginine absorption and nitric oxide production in healthy subjects Functional Foods in Health and Disease. 2023;13(6):307. doi: 10.31989/ffhd.v13i6.1104. ClinicalTrials.gov NCT05024123. This journal is not indexed in PubMed, so no PMID exists for this paper..Used to support: Acute randomized double-blind crossover test in healthy adults aged 20 to 80. Participants took a 50 mg AstraGin capsule the evening before and a second 50 mg capsule with 5 g of L-arginine. Compared with placebo, the plasma arginine area under the curve rose 17.3% (p = 0.041) and the arginine to ADMA ratio rose 167% (p = 0.007); urinary nitrate and cGMP rose 20.8% and 18.9% with no significance test reported. Of 30 participants only 24 were analysed, six having been excluded for large individual variation after the data were seen, which weakens the result. Funded by Chung Shan Medical University, the same group that ran the whey protein trial, with the AstraGin and placebo capsules donated by NuLiv Science, which sells the ingredient. The outcome is a blood level, not a health outcome.
  4. Lin CP, Yeh YT, Chiu MH, Pan TY, Shen YC Effect of Astragalus membranaceus and Panax notoginseng extract on arginine absorption, intestinal permeability, microbiota population, immune activation, and appetite in human subjects with Ulcerative Colitis: A Pilot Study Journal of Biochemistry and Biotechnology. 2023;6(2):138. doi: 10.35841/aabb-6.2.138. This journal is not indexed in PubMed and the DOI is not deposited with CrossRef, so no PMID exists for this paper..Used to support: The sole source of the gut and microbiome figures quoted for AstraGin. A randomized double-blind parallel pilot in adults with moderate ulcerative colitis (Mayo score 4 to 9, fecal calprotectin above 200 mcg/g): 14 screened, 9 enrolled, 8 analysed (5 on AstraGin, 3 on placebo), aged 25 to 70, taking 50 mg twice daily for 3 months. Within the AstraGin arm, fecal calprotectin fell 60.9% (p = 0.015), the lactulose to mannitol permeability ratio fell about 40% (p = 0.02) and myeloperoxidase fell 58% (p = 0.046); the placebo arm's falls of 10.9% and 7.0% were not significant. Those p values compare each arm with its own baseline rather than the two arms with each other. The one between-group test reported, L-arginine absorption, was 49.7% higher on AstraGin (p = 0.008). The widely quoted 420% rise in Faecalibacterium prausnitzii and 181% rise in Bifidobacterium adolescentis are raw percentage changes with no statistical test reported, and the cytokine, alpha diversity, ghrelin and histology changes were not significant. Eight participants in an inflammatory bowel condition cannot establish a gut benefit for a healthy reader.