Chrysanthemum Flower (Chrysanthemum morifolium)

Chrysanthemum morifolium
Evidence Level
Preliminary
5 Clinical Trials
5 Documented Benefits
1/5 Evidence Score

Chrysanthemum flower (Chrysanthemum morifolium, ju hua in Chinese) is dried as a herbal tea and has a long history as food and traditional medicine in China. Its main flavonoid is a luteolin glycoside (luteolin-7-O-glucoside), alongside apigenin and acacetin glycosides and chlorogenic acid. Human research on the flower by itself is very thin: one controlled single-meal study in 37 healthy young adults measured blood antioxidant, sugar and fat markers after a high-fat drink, and small pharmacokinetic studies show that luteolin and apigenin from the extract reach the blood and urine. The larger trials tested multi-ingredient blends in which chrysanthemum was one of several components, so their results cannot be credited to the flower. Work on uric acid and inflammation comes from rat and cell studies. People allergic to plants in the daisy family should avoid it.

Studied Dose No established dose. Single-herb human work used a chrysanthemum extract taken once with a high-fat meal (amount and extract type not reported) and extract at 20 mg/kg body weight in a pharmacokinetic study. Blend trials used chrysanthemum as one of several ingredients.
Active Compound Flavonoid glycosides (mainly luteolin-7-O-glucoside, plus apigenin and acacetin glycosides) and phenolic acids such as chlorogenic acid.

Benefits

Blood antioxidant markers after a high-fat meal

In a single-meal study in 37 healthy young adults, those who took a chrysanthemum extract with a high-fat drink had higher blood total antioxidant capacity over the first 2 hours and a smaller early rise in malondialdehyde, a marker of oxidative damage, than with the drink alone. Other antioxidant markers did not clearly differ. The dose was not reported, and groups were formed by blood fat level rather than clearly at random.

Blood sugar and triglycerides after a high-fat meal

In the same 37-person study, blood glucose was lower at 1 hour with the extract but higher at 4 hours, and the overall area under the glucose curve did not differ between groups. Triglycerides tended to be lower at 2 and 6 hours, but not significantly, and total cholesterol did not differ. Longer daily-use trials are lacking.

Eye comfort, studied in a lutein-based blend

In a 90-day placebo-controlled trial in 360 adults with eye fatigue, a chewable tablet of lutein, zeaxanthin and blackcurrant, chrysanthemum and goji extracts improved eye-fatigue scores and tear measures. The study was run by researchers at the maker's institute, and because lutein was the dosed ingredient, the effect cannot be credited to chrysanthemum.

Uric acid handling in animal studies

In rats given diets or drugs that raise uric acid, a chrysanthemum flower oil fraction and a Boju chrysanthemum extract lowered blood uric acid and inhibited xanthine oxidase, the enzyme that makes uric acid. A small human trial of the flower oil was registered and marked completed, but it has no posted or published results.

Absorption of luteolin and apigenin from the extract

Small pharmacokinetic studies found that luteolin and apigenin from chrysanthemum extract appear in human blood and urine. In people given 20 mg per kg of extract, blood luteolin levels were higher than apigenin levels, with half-lives estimated at roughly 7 to 9 hours. These studies measured absorption, not health effects.

Mechanism of action

1

Luteolin glycosides dominate the flavonoid profile

Chemical analyses of Chrysanthemum morifolium flower heads find luteolin-7-O-glucoside as the major phenolic compound, along with apigenin and acacetin glycosides and chlorogenic acid. Content varies by cultivar and by how the extract is made; a resin-purified extract made in one study was about one third luteolin-7-O-glucoside (cynaroside).

2

Xanthine oxidase inhibition in rats

In rat models, chrysanthemum flower oil and a Boju chrysanthemum extract inhibited xanthine oxidase in the liver or blood and appeared to increase uric acid excretion through kidney transporter genes or proteins. These are animal findings and have not been confirmed in people.

3

Inflammatory signaling in cell studies

In mouse macrophage cells, a 1:1 infusion of Hangju chrysanthemum and wolfberry reduced nitric oxide and inflammatory messengers (TNF-alpha, IL-1 beta, IL-6) triggered by bacterial endotoxin and dampened NF-kappa B and MAPK signaling. The authors credited luteolin-7-O-glucoside, acacetin-7-O-rutinoside and chlorogenic acid from the flower plus wolfberry polysaccharide. Cell results do not show effects in the body.

Clinical trials

1
Chrysanthemum Extract With a High-Fat Meal: Controlled Single-Meal Study in 37 Healthy Adults
PubMed

Parallel-group, single-meal study of an Imperial chrysanthemum (Chrysanthemum morifolium) extract added to a liquid high-fat test meal, with blood sampled over 8 hours. It is called randomized, but the methods say the 2 groups were formed by fasting triglyceride level; no placebo drink or blinding is described. (Chen et al. 2023, Molecules)

37 healthy adults in China (mean age 25, normal weight; 19 extract, 18 meal only).

Serum total antioxidant capacity was higher at 0.5 to 2 hours and the early malondialdehyde rise was smaller with the extract; SOD and glutathione changes did not differ in the results section, although the abstract reports gains. Glucose was lower at 1 hour but higher at 4 hours, and the area under the glucose curve did not differ; triglyceride and total cholesterol differences were not significant. The extract type and dose are not stated, and the authors report a Chinese patent from the work.

2
Luteolin and Apigenin From Chrysanthemum Extract: Cross-Species Pharmacokinetics Including Humans
PubMed

Pharmacokinetic comparison of oral Chrysanthemum morifolium extract in rats, beagle dogs, mini-pigs and humans, with allometric scaling to predict human values. (Li et al. 2013, Pharmazie)

Humans given 20 mg/kg of extract (number not stated in the abstract), plus rats, dogs and mini-pigs.

In humans, dogs and mini-pigs, plasma luteolin was much higher than apigenin, unlike in rats. Predicted human half-lives were about 7.5 hours for luteolin and 9 hours for apigenin, close to the values measured in people. No health outcomes were measured.

3
Lutein, Zeaxanthin, Blackcurrant, Chrysanthemum and Goji Blend for Eye Fatigue: 90-Day RCT (blend, maker-run)
PubMed

Randomized, double-blind, placebo-controlled trial of a chewable botanical formula at 3 lutein doses (6, 10 or 14 mg), led by researchers at the Nutrilite Health Institute with hospital and university partners. (Kan et al. 2020, Am J Clin Nutr)

360 adults with eye fatigue, in 4 groups, for 90 days.

All 3 doses lowered total eye-fatigue symptom scores and raised macular pigment optical density versus placebo; tear secretion improved at the 10 and 14 mg doses, and retinal thickness did not change. Chrysanthemum was one of 5 components, so its own contribution is unknown.

4
Qiju Granules (5-herb blend) and Lung Function Under Air Pollution: 4-Week RCT
PubMed

Randomized, double-blind, placebo-controlled trial of granules (15 g each morning) made from Rhodiola, purslane, goji, chrysanthemum and monk fruit; active and placebo granules were supplied by Huadong Medicine. (Chen et al. 2024, Front Med (Lausanne))

47 healthy college students in Hangzhou, China, randomized; 40 completed the 4-week study.

In the placebo group, higher personal fine-particle (PM2.5) exposure was linked to lower lung function measures; in the granule group these links were weaker and not statistically significant. In direct comparisons, lung function did not differ significantly between the groups at baseline, week 2 or week 4, and the 5-herb blend cannot be credited to chrysanthemum.

5
Synbiotic With Chrysanthemum Extract and Visceral Fat: 12-Week RCT (blend, industry co-authors)
PubMed

Randomized, double-blind, placebo-controlled trial of 4 probiotic strains, inulin, fructooligosaccharides and Chrysanthemum morifolium extract; co-authors employed by Amway's Nutrilite Health Institute and ADM. (Li et al. 2026, Clin Nutr)

112 adults with BMI 24 to 34.9, for 12 weeks with 6 weeks of follow-up.

Visceral fat area fell more than with placebo (p = 0.048). Blood biochemistry, BMI and waist size did not change, and subcutaneous fat rose in one subgroup. With probiotics and fibers in the same product, the result cannot be credited to chrysanthemum.

Side effects and drug interactions

Common Potential side effects

Chrysanthemum is in the daisy family (Asteraceae). Allergy to it is documented: one occupational case report described a worker with both allergic contact dermatitis and hive-type reactions to chrysanthemum. Avoid it if you are allergic to chrysanthemum or other daisy-family plants.
No single-herb human trial has tested daily use for weeks or months, so the rate of side effects with regular use is unknown.
In rats, an ethanol extract caused no toxic changes at up to 1,280 mg/kg a day for 26 weeks, and a single 15 g/kg dose caused no deaths. Animal results do not establish a safe human dose.
Pesticide residues have been found in market chrysanthemum products in China, and some transfer into the brewed tea; a 2025 risk assessment judged the exposure acceptable. Choose products tested for contaminants.
Safety in pregnancy and breastfeeding has not been studied.

Important Drug interactions

Cyclosporine, sirolimus and other drugs cleared by CYP3A4: in lab tests chrysanthemum was the strongest CYP3A4 inhibitor among the plants in a Hong Kong '24-flavor' herbal tea, a blend linked to a case of toxic cyclosporine and sirolimus blood levels. Ask your prescriber before using chrysanthemum with these drugs.
No formal human drug-interaction studies of chrysanthemum tea or extract have been published.

Frequently asked questions about Chrysanthemum Flower (Chrysanthemum morifolium)

Is chrysanthemum tea the same as the extracts used in studies?

Not exactly. The one single-herb human study used an extract of unstated type and amount taken once with a meal, and the pharmacokinetic work used a measured extract dose. A cup of tea delivers an unknown and variable amount of the same flavonoids, depending on the cultivar, the amount of flowers and the brewing time. No trial has tested everyday tea drinking.

Does chrysanthemum lower uric acid?

That has not been shown in people. Chrysanthemum morifolium extracts and a flower oil lowered uric acid in rats, and a small human trial of the oil was registered in 2014 but has no posted or published results. A 12-week Korean trial found a small drop with DKB114, but that product combines a different species, Chrysanthemum indicum, with cinnamon. If you have high uric acid or gout, follow your clinician's plan.

Is it safe to drink chrysanthemum tea every day?

It has a long history as a food tea, and rat studies found no toxicity at high doses, but no human study has tracked daily use over months. Avoid it if you react to daisy-family plants, check with a prescriber if you take cyclosporine, sirolimus or other drugs cleared by CYP3A4, and buy products tested for pesticide residues.

Is wild chrysanthemum (Chrysanthemum indicum) the same plant?

No. Chrysanthemum indicum is a related species with its own research, including the DKB114 uric acid blend. Findings for it should not be read across to Chrysanthemum morifolium flower tea. Check the Latin name on the label to know which plant a product contains.

What is Chrysanthemum Flower?

Chrysanthemum flower (Chrysanthemum morifolium, ju hua in Chinese) is dried as a herbal tea and has a long history as food and traditional medicine in China. Its main flavonoid is a luteolin glycoside (luteolin-7-O-glucoside), alongside apigenin and acacetin glycosides and chlorogenic acid.

What is Chrysanthemum Flower used for?

Chrysanthemum Flower is researched primarily for Antioxidant. In a single-meal study in 37 healthy young adults, those who took a chrysanthemum extract with a high-fat drink had higher blood total antioxidant capacity over the first 2 hours and a smaller early rise in malondialdehyde, a marker of oxid…

What is the recommended dosage of Chrysanthemum Flower?

The clinically studied dose is No established dose. Single-herb human work used a chrysanthemum extract taken once with a high-fat meal (amount and extract type not reported) and extract at 20 mg/kg body weight in a pharmacokinetic study. Always follow the product label and check with a healthcare provider for personal advice.

Is Chrysanthemum Flower safe, and does it have side effects?

Side effects and cautions reported for Chrysanthemum Flower include: Chrysanthemum is in the daisy family (Asteraceae). Allergy to it is documented: one occupational case report described a worker with both allergic contact dermatitis and hive-type reactions to chrysanthemum. It may also interact with some medications. Chrysanthemum Flower is not right for everyone, so check with a healthcare provider first if you are pregnant or breastfeeding, have a medical condition, or take prescription medication.

Does Chrysanthemum Flower interact with any medications?

Possible interactions include: Cyclosporine, sirolimus and other drugs cleared by CYP3A4: in lab tests chrysanthemum was the strongest CYP3A4 inhibitor among the plants in a Hong Kong '24-flavor' herbal tea, a blend linked to a case of toxic cyclosporine and sirolimus blood levels. If you take prescription medication, check with a pharmacist or doctor before using it.

How strong is the scientific evidence for Chrysanthemum Flower?

NutraSmarts rates the evidence for Chrysanthemum Flower as Preliminary (1 out of 5). It is backed by 5 clinical trials and 16 cited references summarized on this page. A higher rating reflects more, larger, and better-designed human studies.

References(16 citations)

Evidence ratings on NutraSmarts are based on the totality of human clinical research, with emphasis on randomized controlled trials, meta-analyses, and systematic reviews. The references below directly support claims made throughout this page.

  1. Chen L, Sun J, Pan Z, Lu Y, Wang Z, Yang L, Sun G. Analysis of Chemical Constituents of Chrysanthemum morifolium Extract and Its Effect on Postprandial Lipid Metabolism in Healthy Adults. Molecules. 2023;28(2):579. doi: 10.3390/molecules28020579.PubMedUsed to support: Single-meal study in 37 healthy young adults (called randomized, but the methods say groups were formed by fasting triglyceride level; extract type and dose not stated): a chrysanthemum extract taken with a high-fat drink raised postprandial serum antioxidant capacity and lowered malondialdehyde; glucose was lower at 1 hour but higher at 4 hours and the glucose curve area did not differ, and triglyceride and cholesterol differences were not significant. Also profiles the extract (cynaroside about 33% of the purified fraction).
  2. Li LP, Wu XD, Chen ZJ, Sun SY, Ye JF, Zeng S, Jiang HD. Interspecies difference of luteolin and apigenin after oral administration of Chrysanthemum morifolium extract and prediction of human pharmacokinetics. Pharmazie. 2013;68(3):195-200.PubMedUsed to support: Pharmacokinetics of luteolin and apigenin from oral chrysanthemum extract in rats, dogs, mini-pigs and humans (20 mg/kg in humans); in humans plasma luteolin exceeded apigenin, and predicted half-lives (about 7.5 and 9 hours) were close to the measured human values.
  3. Li LP, Jiang HD. Determination and assay validation of luteolin and apigenin in human urine after oral administration of tablet of Chrysanthemum morifolium extract by HPLC. J Pharm Biomed Anal. 2006;41(1):261-5. doi: 10.1016/j.jpba.2005.10.019.PubMedUsed to support: Analytical method study that measured luteolin and apigenin in the urine of 8 healthy volunteers after an oral chrysanthemum extract tablet, showing both flavonoids are absorbed and excreted.
  4. Kan J, Wang M, Liu Y, Liu H, Chen L, Zhang X, Huang C, Liu BY, Gu Z, Du J. A novel botanical formula improves eye fatigue and dry eye: a randomized, double-blind, placebo-controlled study. Am J Clin Nutr. 2020;112(2):334-342. doi: 10.1093/ajcn/nqaa139.PubMedUsed to support: 90-day randomized placebo-controlled trial in 360 adults with eye fatigue of a blend of lutein ester, zeaxanthin and blackcurrant, chrysanthemum and goji extracts (6, 10 or 14 mg lutein): improved eye-fatigue scores, tear measures and macular pigment versus placebo. Several authors are from the Nutrilite Health Institute; the chrysanthemum share of the effect is unknown.
  5. Chen R, Zhang L, Gu W, Li R, Hong H, Zhou L, Zhang J, Wang Y, Ni P, Xu S, Wang Z, Sun Q, Liu C, Yang J. Lung function benefits of traditional Chinese medicine Qiju granules against fine particulate air pollution exposure: a randomized controlled trial. Front Med (Lausanne). 2024;11:1370657. doi: 10.3389/fmed.2024.1370657.PubMedUsed to support: 4-week randomized double-blind placebo-controlled trial in 47 healthy students (40 completed) of granules made from Rhodiola, purslane, goji, chrysanthemum and monk fruit: PM2.5 exposure was linked to lower lung function in the placebo group but not significantly in the granule group; direct between-group comparisons of lung function were not significant at any time point.
  6. Li N, Zhu Z, Wu S, Gong D, Day R, Vijayakumar V, Yu X, Chen Q, Feng Y, Wang Q, Hu Z, Li J, Du J, Xu C, Li W, Chen L, Hu J, Li X. Effects of a novel synbiotic intervention on abdominal visceral fat reductions and gut microbiota in overweight and obese adults: A randomized, double-blind, placebo-controlled trial. Clin Nutr. 2026;57:106560. doi: 10.1016/j.clnu.2025.106560.PubMedUsed to support: 12-week randomized placebo-controlled trial in 112 adults of a synbiotic containing 4 probiotic strains, inulin, fructooligosaccharides and Chrysanthemum morifolium extract: visceral fat area fell versus placebo (p = 0.048) with no change in blood biochemistry, BMI or waist size. Several authors are Amway (Nutrilite) and ADM employees.
  7. Avula B, Wang YH, Wang M, Avonto C, Zhao J, Smillie TJ, Rua D, Khan IA. Quantitative determination of phenolic compounds by UHPLC-UV-MS and use of partial least-square discriminant analysis to differentiate chemo-types of Chamomile/Chrysanthemum flower heads. J Pharm Biomed Anal. 2014;88:278-88. doi: 10.1016/j.jpba.2013.08.037.PubMedUsed to support: Analytical study of chamomile and chrysanthemum flower heads and commercial products: Chrysanthemum morifolium samples had luteolin-7-O-glucoside as the major compound.
  8. Zhang N, He Z, He S, Jing P. Insights into the importance of dietary chrysanthemum flower (Chrysanthemum morifolium cv. Hangju)-wolfberry (Lycium barbarum fruit) combination in antioxidant and anti-inflammatory properties. Food Res Int. 2019;116:810-818. doi: 10.1016/j.foodres.2018.09.015.PubMedUsed to support: Cell and chemical study: Hangju chrysanthemum and wolfberry infusions showed antioxidant activity that rose with chrysanthemum content in chemical assays; in mouse macrophages a 1:1 chrysanthemum and wolfberry infusion reduced LPS-induced nitric oxide and TNF-alpha, IL-1 beta and IL-6 expression with MAPK and NF-kappa B inactivation, attributed to acacetin-7-O-rutinoside, luteolin-7-O-glucoside and chlorogenic acid from the flower and wolfberry polysaccharide.
  9. Honda S, Kawamoto S, Tanaka H, Kishida H, Kitagawa M, Nakai Y, Abe K, Hirata D. Administered chrysanthemum flower oil attenuates hyperuricemia: mechanism of action as revealed by DNA microarray analysis. Biosci Biotechnol Biochem. 2014;78(4):655-61. doi: 10.1080/09168451.2014.890028.PubMedUsed to support: Rat study by Kaneka Corporation researchers: oral chrysanthemum flower oil (a polyphenol-containing oily fraction) lowered serum uric acid in rats on a uric-acid-raising diet, inhibited liver xanthine oxidase and up-regulated kidney uric acid transporter genes.
  10. Peng A, Lin L, Zhao M, Sun B. Identifying mechanisms underlying the amelioration effect of Chrysanthemum morifolium Ramat. 'Boju' extract on hyperuricemia using biochemical characterization and UPLC-ESI-QTOF/MS-based metabolomics. Food Funct. 2019;10(12):8042-8055. doi: 10.1039/c9fo01821b.PubMedUsed to support: Rat study: a Boju chrysanthemum extract lowered uric acid in potassium oxonate-treated rats by inhibiting serum xanthine oxidase and regulating kidney uric acid transport proteins, with metabolomic changes.
  11. Park YH, Kim DH, Lee JS, Jeong HI, Lee KW, Kang TH. A 12-Week, Multicenter, Randomized, Double-Blind, Placebo-Controlled Clinical Trial for Evaluation of the Efficacy and Safety of DKB114 on Reduction of Uric Acid in Serum. Nutrients. 2020;12(12):3794. doi: 10.3390/nu12123794.PubMedUsed to support: 12-week randomized placebo-controlled trial in 80 adults with serum uric acid of 7.0 to 9.0 mg/dL of DKB114 (2 g/day), a mix of Chrysanthemum indicum flower (a different species) and cinnamon bark extracts: no difference at 6 weeks; at 12 weeks uric acid fell 0.58 vs 0.02 mg/dL (p = 0.0229). The trial was sponsored by Dongkook Pharm, where some authors work; DKB114 is a 1:2 mix by weight of the two extracts. Not evidence for Chrysanthemum morifolium.
  12. Hiroshima University, Kaneka Corporation. A Randomized, Double-blind, Parallel Group Study to Evaluate the Effect of Chrysanthemum Flower Oil and Its Dose-dependency in Subjects With Hyperuricemia ClinicalTrials.gov. 2016;Registration NCT02213562, last updated 2016-08-15 (accessed 2026).SourceUsed to support: Not PubMed-indexed: trial registration. Randomized, triple-masked study of 200, 300 or 400 mg chrysanthemum flower oil for 8 weeks in an estimated 21 people with high uric acid, sponsored by Hiroshima University with Kaneka Corporation; marked completed in 2016 with no results posted.
  13. Li L, Gu L, Chen Z, Wang R, Ye J, Jiang H. Toxicity study of ethanolic extract of Chrysanthemum morifolium in rats. J Food Sci. 2010;75(6):T105-9. doi: 10.1111/j.1750-3841.2010.01702.x.PubMedUsed to support: Rat toxicity study: no deaths after a single 15 g/kg oral dose and no toxicological changes after 320 to 1,280 mg/kg a day for 26 weeks.
  14. Dufay S, Worsley A, Monteillier A, Avanzi C, Sy J, Ng TF, Garcia JM, Lam MF, Vanhoutte P, Wong IC. Herbal tea extracts inhibit Cytochrome P450 3A4 in vitro. J Pharm Pharmacol. 2014;66(10):1478-90. doi: 10.1111/jphp.12270.PubMedUsed to support: In vitro study prompted by a clinical case of toxic cyclosporine and sirolimus levels after drinking a Hong Kong '24-flavor' herbal tea: of the tea's six plant constituents, chrysanthemum inhibited CYP3A4 most strongly (IC50 95.7 micrograms/mL).
  15. Tanaka T, Moriwaki SI, Horio T. Occupational dermatitis with simultaneous immediate and delayed allergy to chrysanthemum. Contact Dermatitis. 1987;16(3):152-4. doi: 10.1111/j.1600-0536.1987.tb01410.x.PubMedUsed to support: Case report of a 42-year-old woman with 5 years of recurrent occupational dermatitis who had positive patch tests and contact urticaria to chrysanthemum, documenting both delayed and immediate allergy to the plant.
  16. Wang X, Fan W, Zha C, Wang Z, Yu J, Wu L, Zhang X, Luo F, Chen Z, Zhou L. Occurrence, fate and dietary risk assessment of pesticides in chrysanthemum from garden to cup. J Hazard Mater. 2025;493:138363. doi: 10.1016/j.jhazmat.2025.138363.PubMedUsed to support: Survey of 111 market chrysanthemum products in China and residue experiments: pesticides concentrate during drying, 0.5 to 112.3% of residues transfer into the brewed infusion, and the combined dietary risk was judged acceptable.