Caprylic Acid (C8 Medium-Chain Fatty Acid)

Evidence Level
Limited
6 Clinical Trials
5 Documented Benefits
2/5 Evidence Score

Caprylic acid, also called octanoic acid or C8, is a saturated fatty acid with an 8-carbon chain. It occurs in small amounts in milk fat and coconut oil and is sold two ways: as C8 MCT oil, a triglyceride in which almost all the fatty acids are C8 (tricaprylin), and as free caprylic acid in capsules marketed for gut and yeast support. In short metabolic studies in healthy adults, C8 raised blood ketones more than capric acid (C10), lauric acid (C12), standard C8 and C10 MCT oil or coconut oil, and the rise was smaller when carbohydrate was eaten with it. Whether that ketone rise does anything people can feel is much less clear: one small study found no change in hunger or energy, and the trials of weight, appetite and thinking mostly used blended MCT oils rather than C8 alone. The anti-yeast claims rest on laboratory work only. Stomach upset is the main side effect.

Studied Dose C8 oil: single doses of 10 mL or 20 g, or 20 mL taken twice in one day, in ketone studies; 0.2 g/kg body weight in one glucose study; 6 g/day of C8-rich MCT for 14 days in one exercise trial. Free caprylic acid capsules have no studied supplement dose.
Active Compound Caprylic acid (octanoic acid, C8:0), taken either as C8 MCT oil (tricaprylin, a triglyceride of three C8 chains) or as free caprylic acid or its salts in capsules.

Benefits

Raises blood ketones more than other medium-chain fats

In crossover studies of healthy adults, two 20 mL doses of pure C8 oil gave the largest ketone rise of the oils tested: about three times that of C10 and six times that of C12, well above coconut oil, and about a fifth to a quarter above standard C8 and C10 MCT oil. A separate study in 7 adults also found C8 the most ketogenic oil. These are blood markers measured over hours, not health outcomes.

Ketone response depends on the carbohydrate eaten with it

In 15 healthy adults aged 65 to 73, 20 g of C8 raised blood ketones, but adding 50 g of glucose lowered the average level from 0.45 to 0.28 mmol/L (0.18 with sunflower oil). In 11 young women, the ketone rise from C8 was no longer significant at the highest glucose dose. A review of 7 trials agreed that carbohydrate blunts it. In another study, ketone responses to medium-chain oils were about twice as high when taken without a meal.

Fat burning during light exercise in sedentary adults

In a randomized crossover trial in sedentary adults in their 40s and 50s, 6 g a day of C8-rich MCT for 14 days raised fat burning during light cycling compared with no MCT, and power output at the ventilation threshold rose with both C8-rich and C10-rich MCT. The trial was run by staff of an MCT oil maker and measured fuel use, not weight or fitness over time.

Hunger and alertness after C8 in coffee

In a small double-blind study, 7 healthy young adults drank 10 mL of C8, C10, a C8 and C10 blend, or coconut oil in coffee, with or without caffeine. C8 gave the highest ketone rise, yet hunger climbed and fullness fell over 4 hours with every drink, and participants did not report more energy. The authors could not confirm the claims made for this kind of coffee.

Effects on Candida yeast in lab cultures

In lab cultures, caprylic acid blocked Candida albicans from switching to its thread (hyphal) form, sticking to surfaces and forming biofilms, and it killed the yeast at high concentrations, though it needed twice the concentration that capric acid (C10) did. No human trial has tested caprylic acid capsules for yeast in the gut, and a yeast infection needs medical care.

Mechanism of action

1

Fast conversion to ketones in the liver

Medium-chain fatty acids are handled differently from long-chain fats and are quickly turned into ketones by the liver. After a dose of C8 oil, plasma octanoate rose and the ketone rise tracked it; oils that contained less C8, or diluted it with C10, produced smaller ketone responses in healthy adults.

2

Carbohydrate acts as a brake

When glucose is taken with C8, ketone production falls. In healthy volunteers given a fixed C8 dose, the ketone rise shrank as the glucose dose grew, and raising C8 and glucose together restored it. A pooled review of 7 trials found the same pattern, with varied study designs.

3

Supplies the fatty acid that activates ghrelin

Ghrelin, a stomach hormone that stimulates appetite, becomes active only when an octanoic acid chain is attached to it, and a review suggests dietary C8 can supply that chain. In a small study in underweight patients with chronic lung disease, an octanoic acid-rich formula raised active ghrelin, the opposite of the appetite suppression often claimed for MCT.

4

Disrupts yeast growth programs in lab cultures

In cultured Candida albicans, caprylic acid lowered the activity of genes that drive the switch to the thread form, raised genes that hold the yeast in its round form, and arrested the cell cycle. These are test-tube findings and do not show what happens in the human gut.

Clinical trials

1
C8 vs Coconut Oil and Other MCT Oils for Ketone Production: Acute Crossover
PubMed

Crossover metabolic study comparing two 20 mL doses of coconut oil, standard MCT oil (55% C8, 35% C10), pure C8, pure C10, or 50:50 blends of coconut oil with C8 or MCT oil, each emulsified in skim milk, with a milk-only control over 8 hours. (Vandenberghe et al. 2017, Curr Dev Nutr)

9 healthy adults, mean age 34.

C8 was the most ketogenic oil, raising plasma ketones by a day-long average of about 295 µmol/L above control, with 0 to 4 h and 4 to 8 h ketone areas 813% and 870% above control. Coconut oil's ketone peak was about 25% of the C8 peak. No significant digestive side effects were reported. A blood marker over one day, not a health outcome.

2
C8 vs C10 vs C12 Triglycerides on Plasma Ketones and Fatty Acids
PubMed

Crossover metabolic study day: a 20 mL dose of tricaprylin (C8), tricaprin (C10), trilaurin (C12) or a C8 and C10 blend with breakfast, and a second dose 4 hours later without a meal. (St-Pierre et al. 2019, Front Nutr)

9 healthy adults (7 men, 2 women); 8 completed the C10 test.

C8 was about three times more ketogenic than C10 and about six times more than C12, and the ketone rise was related to the rise in plasma octanoate. Ketone responses were about twice as high when the dose was taken without a meal. An 8-hour laboratory test; no clinical outcomes were measured.

3
C8 and Coconut Oil, With and Without Glucose, in Older Adults: 6-Arm Crossover
PubMed

Randomized 6-arm crossover after a 12-hour fast: sunflower oil (control), C8 20 g (with 10 g sunflower oil), C8 plus 50 g glucose, coconut oil 30 g, coconut oil plus glucose, or C8 plus coconut oil, each with coffee and cream; ketones measured for 4 hours. (Norgren et al. 2020, Front Nutr)

15 healthy adults aged 65 to 73 (53% women) in Sweden.

Mean beta-hydroxybutyrate over 4 hours was 0.45 mmol/L with C8 versus 0.18 with sunflower oil and 0.22 with coconut oil; coconut oil did not differ significantly from sunflower oil. Adding glucose to C8 lowered it to 0.28. After the C8 arm, 87% reported no discomfort and 13% minor discomfort. One participant dropped out after severe diarrhea following the coconut oil arm.

4
C8 and Other MCT Oils in Coffee, With or Without Caffeine: Ketones, Hunger and Side Effects
PubMed

Controlled, double-blind study of 10 interventions: 10 mL of C8, C10, a 50:50 C8 and C10 blend, or coconut oil in decaffeinated coffee, with or without 150 mg caffeine, plus coffee-only controls with and without caffeine; ketones and glucose measured for 4 hours. (Baumeister et al. 2021, J Nutr Metab)

7 healthy young adults.

C8 raised ketones the most, the effect fell with longer chain length, and caffeine added to it. Hunger rose and fullness fell during every intervention, and participants reported no extra energy; the authors could not confirm the effects claimed for MCT coffee. Abdominal pain and nausea were among the most common side effects and occurred mostly with the oil drinks. Very small study.

5
Glucose Dose and C8-Induced Ketosis: Randomized Double-Blind Crossover
PubMed

Randomized, controlled, double-blind crossover: a fixed dose of tricaprylin (99% C8, 0.2 g/kg body weight) with rising glucose doses (0.2 to 0.6 g/kg), plus arms raising C8 and glucose together, after an overnight fast. (Frenser et al. 2026, Sci Rep)

11 healthy young women, mean age 22.5.

C8 raised beta-hydroxybutyrate above control at the low and medium glucose doses but not at the highest. Ketones fell as glucose rose at a fixed C8 dose and rose when both were increased together. No dose-dependent side effects occurred. A short test of a blood marker.

6
C8-Rich vs C10-Rich MCT and Fat Oxidation During Exercise (maker-run)
PubMed

Randomized crossover: 0 g MCT, 6 g/day octanoic acid-rich MCT, or 6 g/day decanoic acid-rich MCT for 14 days each with 14-day washouts, then a cycling test. Most authors work for MCT maker The Nisshin OilliO Group. (Nosaka et al. 2020, Lipids)

Sedentary adults in their 40s and 50s in Japan.

Cumulative fat oxidation during 20 W fixed-load cycling was higher with C8-rich MCT than with no MCT. Power output at the ventilation threshold was higher with both C8-rich and C10-rich MCT. In a subgroup analysis, maximal fat oxidation and oxygen uptake were higher with both MCTs in the older participants. Fuel use in a lab test; no weight or long-term fitness outcomes.

Side effects and drug interactions

Common Potential side effects

Stomach upset is the main problem. In a C8 coffee study, abdominal pain and nausea were among the most common complaints and occurred mostly with the oil drinks; in older adults given 20 g of C8, 13% reported minor discomfort. Start with a small amount taken with food and increase slowly.
Free octanoic acid has been tested as an experimental drug in people with essential tremor: single doses up to 128 mg/kg did not reach a dose-limiting toxicity, and mild abdominal discomfort was the most frequent adverse event. Those studies used single doses, so they say little about daily long-term use of caprylic acid capsules.
The US FDA lists caprylic acid as generally recognized as safe as a flavoring agent at very low levels in foods (at most 0.04% in cheeses). That status does not cover gram-scale supplement doses.
Like any oil, C8 oil adds calories.

Important Drug interactions

SGLT2 inhibitors and type 1 diabetes: C8 is taken to raise blood ketones, which is a concern when the risk of ketoacidosis is already raised. No study has tested C8 with these medicines, so treat this as a precaution and check with your clinician first.
Diabetes medicines: C8 is taken to shift fuel use toward fat and ketones. If you take glucose-lowering drugs, check your blood sugar when starting and talk with your clinician.
Prescribed antifungal medicines: caprylic acid has no human evidence as a replacement for them; do not stop a prescribed antifungal in favor of it.

Frequently asked questions about Caprylic Acid (C8 Medium-Chain Fatty Acid)

Is caprylic acid the same thing as C8 MCT oil?

They share the same fatty acid in different forms. C8 MCT oil is a triglyceride: three caprylic acid chains joined to glycerol, sold as a liquid. Caprylic acid capsules usually contain the free acid or a salt of it. The ketone studies on this page used the oil; free caprylic acid has been tested in people mainly as an experimental drug, so results from one form do not automatically carry over to the other.

Is C8 oil better than regular MCT oil or coconut oil for raising ketones?

For ketones, yes, in short studies. Pure C8 raised blood ketones more than standard MCT oil, C10 or C12, and coconut oil did not raise ketones significantly more than sunflower oil in older adults. Coconut oil contains only a few percent C8. Higher ketones are a blood marker, though, not proof of better energy, weight control or thinking. See our MCT oil and coconut oil pages for the research on those oils.

Will C8 oil in coffee curb hunger or boost energy?

The one controlled C8 coffee study that asked found no sign of it. In 7 adults drinking C8 or other MCT oils in coffee, hunger rose and fullness fell over 4 hours, and participants did not report extra energy, even though ketones went up. The appetite studies on standard MCT oils are covered on our MCT oil page.

Can caprylic acid capsules support yeast balance in the gut?

That idea comes from lab studies, where caprylic acid slowed or killed Candida yeast at high concentrations, and it was weaker than capric acid. No human trial has tested caprylic acid capsules for gut yeast. If you suspect a yeast infection, see a clinician rather than self-treating.

What is Caprylic Acid?

Caprylic acid, also called octanoic acid or C8, is a saturated fatty acid with an 8-carbon chain. It occurs in small amounts in milk fat and coconut oil and is sold two ways: as C8 MCT oil, a triglyceride in which almost all the fatty acids are C8 (tricaprylin), and as free caprylic acid in capsules marketed for gut an…

What is Caprylic Acid used for?

NutraSmarts does not list Caprylic Acid under a health category. What the research covers: In crossover studies of healthy adults, two 20 mL doses of pure C8 oil gave the largest ketone rise of the oils tested: about three times that of C10 and six times that of C12, well above coconut oil, and about a fifth to a quarter above st…

What is the recommended dosage of Caprylic Acid?

The clinically studied dose is C8 oil: single doses of 10 mL or 20 g, or 20 mL taken twice in one day, in ketone studies; 0.2 g/kg body weight in one glucose study; 6 g/day of C8-rich MCT for 14 days in one exercise trial. Free caprylic acid capsules have no studied supplement dose. Always follow the product label and check with a healthcare provider for personal advice.

Is Caprylic Acid safe, and does it have side effects?

Side effects and cautions reported for Caprylic Acid include: Stomach upset is the main problem. In a C8 coffee study, abdominal pain and nausea were among the most common complaints and occurred mostly with the oil drinks; in older adults given 20 g of C8, 13% reported minor discomfort. It may also interact with some medications. Caprylic Acid is not right for everyone, so check with a healthcare provider first if you are pregnant or breastfeeding, have a medical condition, or take prescription medication.

Does Caprylic Acid interact with any medications?

Possible interactions include: SGLT2 inhibitors and type 1 diabetes: C8 is taken to raise blood ketones, which is a concern when the risk of ketoacidosis is already raised. No study has tested C8 with these medicines, so treat this as a precaution and check with your clinician first. If you take prescription medication, check with a pharmacist or doctor before using it.

How strong is the scientific evidence for Caprylic Acid?

NutraSmarts rates the evidence for Caprylic Acid as Limited (2 out of 5). It is backed by 6 study summaries and 14 cited references summarized on this page. A higher rating reflects more, larger, and better-designed human studies.

References(14 citations)

Evidence ratings on NutraSmarts are based on the totality of human clinical research, with emphasis on randomized controlled trials, meta-analyses, and systematic reviews. The references below directly support claims made throughout this page.

  1. Vandenberghe C, St-Pierre V, Pierotti T, Fortier M, Castellano CA, Cunnane SC. Tricaprylin Alone Increases Plasma Ketone Response More Than Coconut Oil or Other Medium-Chain Triglycerides: An Acute Crossover Study in Healthy Adults. Curr Dev Nutr. 2017;1(4):e000257. doi: 10.3945/cdn.116.000257.PubMedUsed to support: Crossover study in 9 healthy adults: two 20 mL doses of pure C8 oil raised plasma ketones more than coconut oil, standard C8 and C10 MCT oil, pure C10 or blends, with ketone areas 813% and 870% above control; coconut oil's ketone peak was about 25% of C8's. No significant digestive side effects. A blood marker over one day.
  2. St-Pierre V, Vandenberghe C, Lowry CM, Fortier M, Castellano CA, Wagner R, Cunnane SC. Plasma Ketone and Medium Chain Fatty Acid Response in Humans Consuming Different Medium Chain Triglycerides During a Metabolic Study Day. Front Nutr. 2019;6:46. doi: 10.3389/fnut.2019.00046.PubMedUsed to support: Crossover metabolic study in 9 healthy adults: C8 was about three times more ketogenic than C10 and about six times more than C12, related to the rise in plasma octanoate, and ketone responses were about twice as high without a meal. Laboratory test only.
  3. Norgren J, Sindi S, Sandebring-Matton A, Kåreholt I, Daniilidou M, Akenine U, Nordin K, Rosenborg S, Ngandu T, Kivipelto M. Ketosis After Intake of Coconut Oil and Caprylic Acid-With and Without Glucose: A Cross-Over Study in Healthy Older Adults. Front Nutr. 2020;7:40. doi: 10.3389/fnut.2020.00040.PubMedUsed to support: Randomized 6-arm crossover in 15 healthy adults aged 65 to 73: 20 g of C8 raised mean beta-hydroxybutyrate to 0.45 mmol/L versus 0.18 with sunflower oil; coconut oil (0.22) did not differ significantly from sunflower oil, and glucose lowered the C8 response to 0.28. After C8, 87% reported no discomfort.
  4. Baumeister A, Gardemann J, Fobker M, Spiegler V, Fischer T. Short-Term Influence of Caffeine and Medium-Chain Triglycerides on Ketogenesis: A Controlled Double-Blind Intervention Study. J Nutr Metab. 2021;2021:1861567. doi: 10.1155/2021/1861567.PubMedUsed to support: Double-blind study in 7 healthy young adults: 10 mL of C8 in coffee raised ketones more than C10, a C8 and C10 blend or coconut oil, and caffeine added to the effect. Hunger rose and fullness fell during all interventions, no extra energy was reported, and abdominal symptoms occurred mostly with the oil drinks.
  5. Frenser M, Fobker M, Feuerborn RA, Marquardt T, Fischer T. Effect of glucose on medium chain triglyceride induced ketosis in healthy adults in a randomized, double-blind, controlled study. Sci Rep. 2026;16(1):12049. doi: 10.1038/s41598-026-47702-4.PubMedUsed to support: Randomized, double-blind crossover in 11 healthy young women: tricaprylin (0.2 g/kg) raised beta-hydroxybutyrate above control at low and medium glucose doses but not at the highest; ketones fell as glucose rose. No dose-dependent side effects.
  6. Frenser M, Fischer T, Albrecht I, Marquardt T. Influence of Carbohydrate Intake on Caprylic Acid (C8:0)-Induced Ketogenesis-A Systematic Review and Meta-Analysis. Nutrients. 2024;16(15):2456. doi: 10.3390/nu16152456.PubMedUsed to support: Systematic review and meta-analysis of 7 trials (4 randomized) of C8-containing MCT taken with carbohydrate: ketone production was lower with carbohydrate than with MCT alone; data were heterogeneous and the number of studies small.
  7. Nosaka N, Tsujino S, Honda K, Suemitsu H, Kato K. Enhancement of Fat Oxidation during Submaximal Exercise in Sedentary Persons: Variations by Medium-Chain Fatty Acid Composition and Age Group. Lipids. 2020;55(2):173-183. doi: 10.1002/lipd.12222.PubMedUsed to support: Randomized crossover in sedentary Japanese adults in their 40s and 50s, by authors mostly employed by an MCT maker: 6 g/day of C8-rich MCT for 14 days raised fat oxidation during light cycling versus no MCT; power output at the ventilation threshold rose with both C8-rich and C10-rich MCT.
  8. Lemarié F, Beauchamp E, Legrand P, Rioux V. Revisiting the metabolism and physiological functions of caprylic acid (C8:0) with special focus on ghrelin octanoylation. Biochimie. 2016;120:40-8. doi: 10.1016/j.biochi.2015.08.002.PubMedUsed to support: Review: caprylic acid is found in dairy fat and coconut oil and makes up about 75% of the fatty acids in MCT oil; it is the fatty acid attached to ghrelin, the appetite-stimulating stomach hormone, and dietary C8 may supply it. The authors note the tension with claims that MCTs aid weight loss and call for more research.
  9. Ashitani J, Matsumoto N, Nakazato M. Effect of octanoic acid-rich formula on plasma ghrelin levels in cachectic patients with chronic respiratory disease. Nutr J. 2009;8:25. doi: 10.1186/1475-2891-8-25.PubMedUsed to support: Small study in cachectic (underweight) patients with chronic respiratory disease: a single dose of an octanoic acid-rich enteral formula raised active (acyl) ghrelin, and 2 weeks of it raised body weight and acyl ghrelin. Patients, not healthy adults.
  10. Jadhav A, Mortale S, Halbandge S, Jangid P, Patil R, Gade W, Kharat K, Karuppayil SM. The Dietary Food Components Capric Acid and Caprylic Acid Inhibit Virulence Factors in Candida albicans Through Multitargeting. J Med Food. 2017;20(11):1083-1090. doi: 10.1089/jmf.2017.3971.PubMedUsed to support: Laboratory study: capric and caprylic acid inhibited Candida albicans hyphal switching, adhesion and biofilm formation, altered genes controlling morphogenesis, and arrested the cell cycle. In vitro only; no human data.
  11. Yoshida M, Terada H, Hayashi S, Haraguchi T, Watanabe M, Yamashita M, Yoshii M, Hatanaka Y, Nagao T. Antifungal Activity of Four Medium-Chain Fatty Acids and γ-Undecalactone Against Candida albicans. Curr Issues Mol Biol. 2026;48(2):150. doi: 10.3390/cimb48020150.PubMedUsed to support: Laboratory study of medium-chain fatty acids against Candida albicans: octanoic acid had a minimum inhibitory concentration of 225 µg/mL and a minimum fungicidal concentration of 450 µg/mL, twice those of decanoic acid; activity rose with chain length. In vitro only.
  12. Voller B, Lines E, McCrossin G, Tinaz S, Lungu C, Grimes G, Starling J, Potti G, Buchwald P, Haubenberger D, Hallett M. Dose-escalation study of octanoic acid in patients with essential tremor. J Clin Invest. 2016;126(4):1451-7. doi: 10.1172/JCI83621.PubMedUsed to support: Open-label dose-escalation study of oral free octanoic acid in people with essential tremor (NIH intramural): single doses of 8 to 128 mg/kg did not reach a dose-limiting toxicity, and mild abdominal discomfort was the most frequent adverse event. A drug study, cited here for tolerability only.
  13. Haubenberger D, McCrossin G, Lungu C, Considine E, Toro C, Nahab FB, Auh S, Buchwald P, Grimes GJ, Starling J, Potti G, Scheider L, Kalowitz D, Bowen D, Carnie A, Hallett M. Octanoic acid in alcohol-responsive essential tremor: a randomized controlled study. Neurology. 2013;80(10):933-40. doi: 10.1212/WNL.0b013e3182840c4f.PubMedUsed to support: Randomized, placebo-controlled crossover in 19 people with essential tremor: a single 4 mg/kg dose of oral octanoic acid was safe and well tolerated, with mild adverse events equally present after octanoic acid and placebo; the primary tremor outcome did not differ from placebo. Cited here for tolerability only.
  14. US Food and Drug Administration. 21 CFR 184.1025 Caprylic acid. Code of Federal Regulations, Title 21 (govinfo.gov). 2024;Title 21, Part 184, Section 184.1025 (revised as of April 1, 2024)..SourceUsed to support: Not PubMed-indexed (US federal regulation, accessed 2026). Affirms caprylic acid (octanoic acid) as generally recognized as safe for use as a flavoring agent and adjuvant in foods at good-manufacturing-practice levels, with maximum levels as served such as 0.04% in cheeses and 0.001% or less in all other food categories.